Filo prawn cocktail
Smoked salmon & prawn mousse roulade
Chicken liver pate with caramelised onion chutney
* * * *
Breast of chicken stuffed with sundried tomato and mozzarella
wrapped in Parma ham
Roast lamb with garlic and rosemary & served
with a redcurrant sauce
Marinated blade of beef in a bourguignon sauce
Served with roast or new potatoes & seasonal vegetables
Vegetarian on request
* * * *
Chocolate truffle torte with Strawberry
Individual raspberry pavlova
White chocolate cheesecake with raspberries
* * * *
Coffee & mints
£34.95 per head
